Specialized time-limited menus.
Kakigōri Day
Offers kakigōri as a summer treat for dinner time customers on July 25, 2020.
Nostalgic Taste Ginza Japonais Steak Fair
Offers an old-time dish to commemorate the 60th anniversary of Tokyu Hotel.
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India Pale Ale
(インディア・ペールエール)
Autumn Taste Fair
Offers seasonal dishes using ingredients found in the autumn season.
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Foie Gras and Mushroom Wrapped in Film, XO Soy Sauce Fragrance
(フォアグラと茸のフィルム包みXO醤の香り)
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Pumpkin Mont Blanc
(かぼちゃのモンブラン)
Winter Taste Fair
Offers seasonal dishes inspired by the winter season.
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Beef Stew ENCORE Style
(ビーフシチュー ENCOREスタイル)
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Crémets d'Anjou
(クレームダンジュ)
2021 Summer Limited Cool Lunch
Offers seasonal dishes inspired by the summer season.
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Chilled Dandan Noodles with Stewed Domestic Beef
(国産牛のしぐれ煮と味わう冷やし担々麺)
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Lemon Mango
Espuma Kakigōri
(レモンマンゴーの
エスプーマかき氷)
First collaboration event involving Hello! Project. Available from August 1, 2021 to August 31, 2021.
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Dream Taco Curry
(ゆめタコスカレー)
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Spicy LOVE ~Summer
Mellow Curry~
(ピリ辛LOVE
～夏のまろやかカレー～)
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Hello Project Summer
Sweets Plate
(ハロプロサマー
スイーツプレート)
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Green Pine Cream Soda
(グリーンパインクリームソーダ)
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Blue Lychee Cream Soda
(ブルーライチクリームソーダ)
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Purple Melon Cream Soda
(パープルメロンクリームソーダ)
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Green Pine Frozen
Yogurt Smoothie
(グリーンパインフローズンヨーグルトスムージー)
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Blue Lychee Frozen
Yogurt Smoothie
(ブルーライチフローズンヨーグルトスムージー)
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Purple Melon Frozen
Yogurt Smoothie
(パープルメロンフローズンヨーグルトスムージー)
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Emerald Jewel Kakigōri
(エメラルドジュエルかき氷)
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Sapphire Jewel Kakigōri
(サファイアジュエルかき氷)
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Amethyst Jewel Kakigōri
(アメジストジュエルかき氷)
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Peach Rose Jelly Cream Soda
(ピーチロゼ
ジュレクリームソーダ)
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Peach Rose Jelly Frozen Yogurt Smoothie
(ピーチロゼジュレフローズンヨーグルトスムージー)
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Champagne Gold Cream Soda
(シャンパンゴールド
クリームソーダ)
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Champagne Gold Frozen Yogurt Smoothie
(シャンパンゴールドフローズンヨーグルトスムージー)
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Mojito Green Cream Soda
(モヒートグリーン
クリームソーダ)
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Mojito Green Frozen Yogurt Smoothie
(モヒートグリーンフローズンヨーグルトスムージー)
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Violet Cream Soda
(バイオレットクリームソーダ)
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Violet Frozen Yogurt Smoothie
(バイオレットフローズンヨーグルトスムージー)
Offers exclusive meals for people who've signed up to partake in Shiseido's S/PARK beauty treatment method. Only available on August 27, 2021.
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Special Dinner Course
(スペシャルディナーコース)
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Special Morning Meal
(スペシャルモーニング)
Special October 2021 Queen Lunch
Offers an exclusive dish for customers who've paid for the Queen Lunch plan. Available from October 11, 2021 to October 17, 2021.
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Seafood and Vegetable Brochette with Shrimp-Scented Umami Sauce
(シーフードと野菜のブロシェット海老香る旨味ソース)
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Autumn Non-Alcoholic Cocktails
(秋のノンアルコールカクテル)
October Sweets
Offers exclusive desserts for the month of October.
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Halloween Cream Soda
(ハロウィンクリームソーダ)
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Croffle Mont Blanc
(クロッフル モンブラン)
2021 Christmas Dinner Course
Available from December 24, 2021 to December 25, 2021.
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ENCORE Christmas ~Gifts from the Moon~
(ENCOREクリスマス～月からの贈り物～)
Course Content: 3 Types of Christmas Tapas Decorated in Gold Leaf, Shrimp with Shark Fin Bean Paste, Grilled Scallops in Shells with Herb Butter and Snowflakes, Beef Fillet Poêle Snowhouse Done Moussaka-Style, Stone-Grilled Hama Pork Mapo Tofu and Raspadüra Cheese Sprinkles, Strawberry Santa's Crème d'Anjou, Coffee or Tea, Sparkling Wine (Alcoholic or Non-Alcoholic Berry)
New Year's Day Accommodation Plan with ENCORE Osechi
Offers an osechi set to celebrate the new year. Available for customers staying in Hotel REI on December 31, 2021. Reservations are available starting on November 1.
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First-Tier Osechi
(一の段おせち)
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Second-Tier Osechi
(二の段おせち)
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Special January 2022 Queen Lunch
Offers an exclusive dish for customers who've paid for the Queen Lunch plan.
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Fried Shrimp Nanban with Tartar Sauce
(海老フライ南蛮
タルタルソース)
Offers exclusive dishes using high-quality ingredients from Kagoshima. Available from February 18, 2022 to March 31, 2022.
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Kagoshima Black Beef Stew
(鹿児島黒牛の牛鍋)
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Kagoshima Black Pork and Yellowtail with Black Vinegar and Berry Sauce
(かごしま黒豚とブリ 黒酢とベリーのソース)
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Daiyame Sonic
(DAIYAME SONIC)
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Chiran Caipirinha
(知覧カイピリーニャ)
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Collaboration event involving Kiniro no Corda Starlight Orchestra. Available from February 19, 2022 to March 27, 2022.
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Welcome to Bistro China ENCORE
Black Pork Shumai with Hot Vegetables
(Bistro China
ENCOREへようこそ
黒豚焼売に温野菜を添えて)
Date: 2/19/2022~2/22/2022
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Do You Have the Guts to Eat It?
Warm Soup Gyoza
(根性キメて食べれるか？
あったかスープ餃子)
Date: 2/23/2022~2/26/2022
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Conqueror's Dome Cheese Hamburg
Demi-Glace Sauce with Ratatouille
(ドームチーズハンバーグの覇者
デミグラスソース ラタトゥイユ添え)
Date: 2/27/2022~3/3/2022
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Twinkle Double Star
Miracle Session Eel and Tempura
(Twinkle Double Star
ウナギとテンプラの
Miracle Session)
Date: 3/4/2022~3/8/2022
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At That Time, We Thought Chicken Nanban Was
#1 in the World.
(あの時、僕たちはチキン南蛮が世界一だと思った。)
Date: 3/9/2022~3/12/2022
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It's Vegetables! It's Okinawa! It's Taco Rice!!
(野菜だ！沖縄だ！
タコライスだ!!)
Date: 3/13/2022~3/17/2022
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Duck Stock Dyed Ancient Capital
Nanban Soba
Dipping Noodle Style
(鴨だしに染まる古都
南蛮蕎麦つけ麺スタイル)
Date: 3/18/2022~3/22/2022
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Cold Meat Curry Doria
Made with Cheese
and Whole Eggs
(寒空のミートカレードリア
チーズとまるごと卵のせ)
Date: 3/23/2022~3/27/2022
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Starlight Orchestra! Promised 1st Anniversary Cream Soda
(スターライトオーケストラ！約束の1周年クリームソーダ)
Adult and Child's Lunch
Offers an exclusive dish for both adults and children to enjoy. Available from April 29, 2022 to May 8, 2022.
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Special Children's Lunch
(スペシャルお子さまランチ)
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Carnation Parfait
(カーネーションパフェ)
2022 Summer Limited Cool Lunch
Offers seasonal dishes inspired by the summer season. Brings back the dandan noodle dish from last year's summer event while introducing a brand new kakigōri dessert.
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Pea-Pea-Peach Mint
(ピ・ピ・ピーチ ミント)
Second collaboration event involving Hello! Project. Available from July 31, 2022 to August 31, 2022.
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Lots of Vitamin Color! Summer Veggie Burger
(ビタミンカラーたっぷり！夏野菜バーガー)
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Stay Healthy in Summer! Kanami's Orange Omurice
(夏でも元気に！奏美のオレンジオムライス)
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Nostalgic Meat Sauce Pasta♪
(なつかしの味の
ミートソースパスタ♪)
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Blue Hawaii Cream Soda
(ブルーハワイクリームソーダ)
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Melon Cream Soda
(メロンクリームソーダ)
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Lemon Cream Soda
(レモンクリームソーダ)
Gifts from the Full Moon
Offers an exclusive dish to celebrate the coming of the full moon on certain dates.
Collaboration event involving Batten Girls. Available from December 27, 2022 to December 29, 2022.
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Kyushu × Yokohama Umakamon Plate
(九州×横浜
うまかもんプレート)
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Strawberry Party! Batten Girls and Friends Forever Pancake
(いちご一会！ばってん少女隊とズッ友パンケーキ)
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Ai's Melon Tonic
(愛のメロントニック)
Sakura's Grape Ginger
(さくらのブドウジンジャー)
Riko's Strawberry Milk Soda
(理子のイチゴミルクソーダ)
Kiina's Mango Soda
(きいなのマンゴーソーダ)
Rirua's Pink Grapefruit Soda
(りるあのピングレソーダ)
Miyu's Blue Lychee Tonic
(見舞のブルーライチトニック)
Early 2023 Encore Feast Dinner
Available on January 7, 2023 to celebrate the full moon. Also includes a viewing voucher for Planetaria YOKOHAMA.
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~ENCORE Feast Dinner~ 300 Gram Domestic Beef Sirloin Steak Plate
(～ENCOREごちそうディナー～ 国産牛300gのサーロインステーキプレート)
Course Content: Mist from the Moon Tapas, Seasonal Salad, 300 Gram Domestic Beef Sirloin Steak with Fried Veggies and Spicy Black Bean Sauce, Baguette
Craft Beer Pairing Dinner
Collaboration event involving Yokohama Beer. Available only on February 19, 2023.
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Roast Beef with Oven-Roasted Jumbo Mushrooms in Black Pepper Sauce
(ローストビーフ ジャンボマッシュルームのオーブン焼き ブラックペッパーソースで)
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First collaboration event involving Reni Takagi of Momoiro Clover Z. Available from March 8, 2023 to March 12, 2023. The establishment is briefly renamed Yokohama Tokyu RENI Hotel for the duration of the campaign.
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Renny Purple Soda
(Renny Purple Soda)
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Reni-chan's Favorite Food! Eggplant and Keema Curry Wrapped in Purple💜
(れにちゃんの大好物！茄子とキーマカレー 紫に包まれて💜)
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Purple Cream Fruit
Reni-chan Dog
(パープルクリームのフルーツれにちゃんドッグ)
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Spring Dessert Offer
Offers an exclusive dessert to commemorate the spring season.
Second collaboration event involving Reni Takagi of Momoiro Clover Z. Available from June 21, 2023 to July 2, 2023. The establishment is briefly renamed Yokohama Tokyu RENI Hotel for the duration of the campaign.
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Bright Purple, Colorful Somen Noodles
(パープル鮮やかな、れに色そーめんの担々麺仕立て)
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Reni-Hued Kyoho Grape Cake Berry Berry Berry
(れに色、巨峰ケーキ ベリー・ベリー・ベリー)
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Renny Purple White
(Renny Purple White)
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Reni-chan's Special Beef and Jumbo Champignons with Herb Butter Roast
(れにちゃん特製ビーフとジャンボシャンピニオンのハーブバターロースト)
2023 Summer Limited Cool Lunch
Offers seasonal dishes inspired by the summer season. Brings back the dandan noodle dish from last year's summer event while introducing a brand new dessert.
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Matcha Frapparfait
(抹茶フラッパフェ)
November Seasonal Lunch
Reintroduces a dish that originated from Yokohama Excel Hotel Tokyu before its closure in 2011. Available from November 1, 2023 to November 30, 2023.
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Colorful Mushroom Gomoku Ankake Yakisoba
(彩々茸の五目あんかけ焼きそば)
Allows customers to enjoy all-you-can-drink beverages for 2 hours. Comes with three different meal plans. Available from December 1, 2023 to February 29, 2024.
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Basic Plan
Course Content: Salad Hors d'Oeuvre, Today's Pasta, Chinese-Style Chawanmushi, Chicken Thigh Confit with Choucroute, Hama Pork Mapo Tofu and Rice, Fruit Macedonia
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Encore Plan
Course Content: Saliva Chicken and Chinese Jellyfish, Salad Hors d'Oeuvre, Jade Cloud Soup, Sautéed White Fish Garnished with Almonds, Jeux de Bouillabaisse, Roast Pork with Spicy Black Bean Sauce, Hama Pork Mapo Tofu and Rice, Almond Tofu
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Quality Plan
Course Content: Saliva Chicken and Chinese Jellyfish, Dim Sum, Today's Pasta, Consommé Flan with Shark Fins, Red Sea Bream and Shrimp with Chili Sauce, Grilled Beef and Vegetables with Onion and Ponzu Sauce, Hama Pork Mapo Tofu and Rice, Verrine with Vanilla Ice Cream
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Encore Plan
Course Content: Beer, Sparkling Wine, White Wine, Red Wine, Lemon Sour, Oolong High, Green Tea High, Various Cocktails, Highball, Coke High, Shaoxing Wine, Apricot Wine, Plum Wine, Sake, Various Soft Drinks, Coffee, Black Tea
Christmas Special Lunch
Available from December 16, 2023 to December 25, 2023.
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Roast Chicken Lunch
(ローストチキンランチ)
2023 Christmas Dinner Course
Available from December 22, 2023 to December 24, 2023.
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ENCORE Christmas ~Gifts from the Moon~
(ENCOREクリスマス～月からの贈り物～)
Course Content: Pernod-Flavored Smoked Salmon Tartar, Terrine de Campagne, Shark Fin Soup with Light Snow, Chinese Steamed Golden Sea Bream with Green Onion Sauce, Domestic Beef Fillet Steak and Grilled Pork in Mixed Berry Sauce, Bûche de Noël, Coffee or Tea, Sparkling Wine (Alcoholic or Non-Alcoholic)
Late 2023 Encore Feast Dinner
Reprises the previous steak dinner offer in January. Available on December 27, 2023. Also includes a viewing voucher for Planetaria YOKOHAMA.
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~ENCORE Feast Dinner~ 300 Gram Domestic Beef Sirloin Steak Plate
(～ENCOREごちそうディナー～ 国産牛300gのサーロインステーキプレート)
Course Content: Mist from the Moon Tapas, Seasonal Salad, 300 Gram Domestic Beef Sirloin Steak with Fried Veggies and Spicy Black Bean Sauce, Baguette
![Specialty Encore Saliva Chicken [Spiciness ★★☆] (名物！アンコールよだれ鶏 ［辛さ★★☆］) ¥850](/wiki/File:Hotel_REI_Dinner_Dish_1.png)
![Stone-Grilled Hama Pork Mapo Tofu and Raspadüra Cheese Sprinkles [Spiciness ★★★] (石焼ハマーボー豆腐ラスパデューラチーズを振りかけて［辛さ★★★］) ¥2,060](/wiki/File:Hotel_REI_Dinner_Dish_11.png)
![Keema Curry and Rice Ball with Chili Oil and Zha Cai [Spiciness ★☆☆] (辣油とザーサイのキーマカレー＆ライスボール［辛さ★☆☆］) ¥2,180](/wiki/File:Hotel_REI_Dinner_Dish_19.png)
